Originally Posted by loco_engr
"Served over mustard mashed Yukon Gold spuds and the onionionioonnnnne gravy"
Care to share your recipe for the gravy?
and what about mustard mashed potatoes.....wazzat?
Chargriller Super Pro with side firebox
I'd like to be remembered as one of those "larger than life" people, but as I'm only 5'6" I just work on being *wider* than life.
(Pedro Moura Pinheiro, a funny guy)