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Old 07-03-2013, 09:39 PM   #13
Knows what a fatty is.
Join Date: 02-19-13
Location: Charleston, SC

My favorite BBQ restaurants in Eastern NC have extremely limited menus, and I LOVE IT! If I were to open a restaurant I'd serve: BBQ plate with hushpuppies and coleslaw, or a sandwich with or without slaw. For dessert, banana puddin'. Nothing else. I think it makes an almost arrogant statement about the confidence you have in your Q if you don't serve anything else... in a good way. I just love the idea of someone doing one thing so well that they don't feel the need to do anything else. I know I'm probably in the minority here...
Silver Smoker with all the typical mods, UDS, 18.5 Weber OTS, Smokey Joe
NC-Q is offline   Reply With Quote

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