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Old 07-03-2013, 12:44 PM   #10
somebody shut me the fark up.
Bludawg's Avatar
Join Date: 07-04-09
Location: Jonesboro,Tx

I have a KA Pro 500 I got it 4 yrs ago it was a luxury purchase that has Spoiled me to the point I wont be with out one ever again. I bake all my breads and do Sour Dough pizza weekly. It is worth the expense IMO.
I'm a Proxy Vegetarian> Cows eat grass & I eat cows.
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