There are several quality made smokers you listed. Each has their own personalities and hot and cold temp zones. Out of them - will be 2 common facts.
Stickburners require often temp monitoring... feeding the fire every 30-45 minutes. Factor that into your overnight scenarios.
Buy the thickest steel you can afford.
Klose pits offer 1/2" thick firebox and Jambo pits has the insulated firebox for efficiency.
If you value an evening's rest and will not tend the fire thru the nght... you might be disappointed in an offset smoker.
Bacon should be capitalized as a pronoun for pork!
Lang 84 Deluxe Kitchen known as "The Glamazon"
Custom Klose Backyard Chef... of Snot, 22.5 WSM
Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, and Bubba Keg Grill - RIP, and a BSKD