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Unread 07-01-2013, 10:59 PM   #1
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Join Date: 04-29-13
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Default My pit is peeling please help...

So the inside of my pit is peeling how or what do I do? It is kept covered when not in use and was seasoned very well I am really confused...

I am worried because that stuff falls off... Also on my CL score the Weber Gold the lid to that is doing it also...

The outside...

And the inside if you need a clearer pic let me know...

LoneStar Grillz Insulated Vault w/Stoker, 18.5 Wsm, CharGriller Duo 5550 with Firebox, Weber Gold 22.5, 2x Maverick 732's
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