Thread: upcoming BBQ
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Old 07-01-2013, 08:09 PM   #1
Knows what a fatty is.
Join Date: 06-30-10
Location: Ontario California
Default upcoming BBQ

So this upcoming Saturday my wife and I are going to host our first big bbq by that i mean 25 people that's alot for us I was wondering if the meat I got was enough So Far we got 8 racks of St.Louis style cut ribs and 3 tri-tips also I usually use some uncle Henery's commercial rub but I would like to try something new I'm sure somone has a basic favorite rub I culd add on Thanks In Advance!
22.5 WSM ,ECB,Brinkman Gas Grill,Coleman road grill for USC Tailgating!
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