Thread: FAQ's
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Unread 07-01-2013, 05:47 PM   #1
Stark-O-Rama
On the road to being a farker

 
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Join Date: 02-27-12
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Default FAQ's

Can your boards be used with an electric knife?
- Yes. If you are an aggressive "cutter" we recommend stacking a couple cutting boards together with a bit of water in between them to stick them together.

Can a knife cut through the board?
- Yes. If you intentionally try and cut through the board, you will. However, if you use it like a normal cutting board you won't. The depth of a slice in a standard cutting board is between 1 and 6 mils typically depending on how aggressive you are. Our boards are 12 mils thick, and will withstand normal knife usage. If you are an aggressive "cutter" we recommend stacking a couple cutting boards together with a bit of water in between them to stick them together.

Can I use your boards on granite and not harm my knife?
- Yes. Just like a normal cutting board, the material we use will protect your knife under normal use.

If I buy multiple rolls can I get a discount?
- Yes. PM me and we can work out a deal.
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Matthew Stark
Twisted Brisket BBQ Team - CBJ
Disposables By STARK
Disposable Cutting Boards on a Perforated Roll, 5 gl Bucket Liners, Steam Pan Liners, Cooler Liners, Stark Naked BBQ Pit, Probe & Grill Cleaner, Stark Kitchen Food Grade Surface Cleaner
www.starkboards.com
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