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Old 07-01-2013, 08:24 AM   #8
Babbling Farker

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Join Date: 07-03-12
Location: Virginia Beach

If a brisket is cooked that day, sliced is the only way to go. The restaurant you went too might of used yesterday's brisket to make chopped brisket to try to cut back on their food cost.
Sublime Smoke Barbecue - Follow us on Facebook
Weber Performer x2
Weber Mini WSM
Sublime Smoke UDS
Lazy man Pitmaster IQ110 w/ rainbox

Superest Fasterest Blue Thermapen

Want to meet some others with the obsession of BBQ? Clicky for the planning of the Virginia/Mid-Atlantic Brethren Bash
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