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Unread 06-30-2013, 08:29 PM   #3
somebody shut me the fark up.

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Join Date: 06-26-09
Location: Saint Leanders Parish, CA
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I actually looked into this for CA, and there was a third certification, that would allow me to get my mobile kitchen certified as a USDA certified kitchen, that would have allowed me to serve pre-packaged food as well.
the meat thermometer was so far past the top reading, it read Taylor

"perhaps...but then again...maybe not..."
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