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Old 05-17-2006, 10:20 PM   #27
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Join Date: 07-21-05
Location: patchogue, n.y.

Originally Posted by Jeff_in_KC
I just prefer to wear gloves when handling raw meat because I don't wanna miss getting something completely washed off then end up licking a finger or whatever. I especially use gloves when handling chicken and pork. I wasn't aware that pork was not such a big problem now. That's good to know. Maybe it's just the stygma attached to it but pork and chicken scare me. Beef, I'm OK with. Weird, huh?
be afraid of beef too.all raw meat may have e-coli and other bacteria that could be dangerous.

in addition to gloves, i will also wear protective glasses to prevent blood from splashing in my eyes
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