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Unread 06-27-2013, 08:07 AM   #2
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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English beech is a different tree than American beech, but I suspect it is similar. American beech is good and produces a mild smoke.

Here is a recent thread on it:

http://www.bbq-brethren.com/forum/sh...d.php?t=135374
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Jim - Another transplanted Texan
Former KCBS CBJ

Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.

Avatar is the original 1951 Weber Kettle
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