Originally Posted by Bludawg
You don't like Pork? What did that rack of ribs do to make you want to turn it in to a Desert menu item? Put down the remote and back away from the BBQ PIT MASTER re-runs. Great BBQ aint Candy coated meat!!
lol holy crap that made me laugh well my family loved the flavor of it. So i want to still used that on my pork. But i will also make them other ways on my pit The main thing is getting them done