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Unread 05-16-2006, 01:11 PM   #7
Arlin_MacRae
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I use REAL disposable gloves with no powder. Can't STAND those clear plastic one-size-fits-all things! I snap a pair on before I open the cryovac to rinse, dry and rub the meat, then use another pair when I get ready to slice or shred it after it's cooked.

Of course, they also help when you're gutting a deer. They protect you a little from bone shards and lung butter.... <smirk>
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Arlin MacRae

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