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Old 06-20-2013, 10:03 AM   #8
Is lookin for wood to cook with.

Join Date: 07-19-10
Location: Vermont

Pulled Pork:

1. Let thaw 6-12 hours in fridge
2. Place sealed bag in simmering water
1 pound bag 15-20 minutes
2 pound bag 20-30 minutes
3. To reheat on grill: open package place pulled pork in foil pan or other grill safe container, sealed with tin foil, and reheat over medium grill for 30 minutes

It's simple and straight forward
gator320 is offline   Reply With Quote
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