Thread: E310 or E330
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Old 06-19-2013, 04:33 AM   #12
Big Biscuit
On the road to being a farker
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Join Date: 06-03-12
Location: Wallingford CT

I'm with MickeyD on this one. I'm always cooking up side dishes on the side burner. If not side dishes I'll be making bbq sauce on there.
Professional Noob.
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