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Old 06-18-2013, 09:55 AM   #48
Hell Fire Grill
Full Fledged Farker
Join Date: 01-30-08
Location: Farkerville

If the OP is such a great pitmaster and expects everyone to know what part of the brisket they're serving etc.

Why cant he look at it and identify what part of the brisket it is himself?
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