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Unread 06-18-2013, 09:32 AM   #5
ButtBurner
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Join Date: 12-18-12
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awesome food and method!

I see your vents are 1/2 way open. Did you leave them like that?

I have never used my kettle like that, looks interesting
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Ok Joe Offset, New Braunfels El Dorado, Weber OTS 22.5 & 18.5, (2) Master Forge Charcoal, Auber ATC, charcoal retort Weber drum rotisserie

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