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Old 06-18-2013, 10:04 AM   #37
is One Chatty Farker
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Join Date: 05-09-07
Location: Shreveport, LA

Originally Posted by estex View Post
I had an experience of a sort when the guy used an ICE CREAM SCOOP to put the Chopped BBQ on a bun and it was YELLOW. Then he said it was his secret MUSTARD sauce. It was at a town carnival/street fair in Clay County West Virginia.

1. Never knew (this was back in 2002) there was mustard in BBQ...Doesn't go together. I know that's a Yankee thing but NO..Bad dog! (Blahahahaha Mustard and Yankees)
2. There sure in the hell isn't an ICE CREAM SCCOP in BBQ not NO, but HELL NO!

one bite and threw it away
Granted I'm not saying what you ate wasn't horrible. But in a lot of people's minds mustard "goes with" bbq just fine. It is in a lot of bbq sauces. A lot of people use mustard as a slather on their ribs and pork butts. I use mustard powder in several of the rubs I use. One of the best sauces I've eaten is a mustard based sauce. But like anything dealing with food. It's about taste buds and preferences. But you did say you are a Yankee so that explains a lot.
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