Really nice. I used to cook on an old concrete & brick pit like that; your all steel version is awsome and the divider is a really neat idea when you don't need the whole thing. Just a thought, I wound up fabricating a curved top out of a few sheets of corrugated tin & EMT couduit so I could cook whole hogs low & slow.
Weber 26.75 OTG w/CI grates & SJ/WSM Mini
Home built 24"x72" reverse flow stick burner trailer with 18"x44" grill w/CI grates and upright SS gas oven/smoker.
Home built 48" fire pit with a 30"x30" Santa Maria style ranch grill.
Home built lump charcoal retort, iGrill & a bunch of other cooking toys.