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Unread 06-17-2013, 09:56 PM   #1
smokeinthenoke
On the road to being a farker
 
Join Date: 03-18-13
Location: Salem, VA
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Default BBQ Brisket Hash w/ Pr0n

I took some brisket I smoked the other day, chopped, and made bbq brisket hash. Basically julienned and fried up some potatoes, onions, some poblano pepper, tossed in the brisket, seasoned with salt and a sprinkle of rub, topped with cheese, an over easy egg, and drizzle just a little bit of tangy bbq sauce on at the end. It was so good, the wife ate as much as I did and we cleaned off a 14" skillet full between the two of us!
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