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Unread 06-16-2013, 09:55 AM   #2
J'ville Grill
is Blowin Smoke!

 
Join Date: 11-18-10
Location: USA
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You'd be better off cooking it whole. Then vacume seal and freeze the left overs. That's the way we roll 'cause it's just me and the wife andI like cooking whole packers.
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Rick
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