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Unread 06-14-2013, 04:59 PM   #2
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Join Date: 07-04-09
Location: Jonesboro,Tx
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with out knowing the Kill date ( stamped on the Case) it is hard to say I would think you will be good for 1 week if you keep it in the coldest part of your referigerator: Bottom shelf and all the way in the back. If you have the kill date then 45 days.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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