View Single Post
Old 06-14-2013, 03:13 PM   #24
Full Fledged Farker

Join Date: 09-14-09
Location: Flemington, NJ

Originally Posted by Hi Cheese View Post
I can't find SQUAT for large or exotic cuts in Jersey. You can get stuff ordered in if you call a butcher ahead of time. But just walking into a butcher shop in Jersey looking for that is probably a no-go. It's hard for me to find veal shank or lamb shoulder (un cut).
I can get what I want by me. Kinnelon I have no idea about however. Yes, sometimes you have to tell the butcher in advance. For example, Hind and Fore in Bridgewater can get you almost anything you want as long as you give them enough notice.
Greg, Smokopolis BBQ -- [URL=""][/URL]
Yoder YS640
BBQ Guru Onyx
TheJackal is offline   Reply With Quote