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Old 06-14-2013, 12:30 PM   #14
Take a breath!

jmellor's Avatar
Join Date: 07-01-11
Location: New Hampshire

Originally Posted by cirk View Post
I went all out spicy apple. I am smoking with peach wood and am making a fresh peach bbq sauce.
Spicy apple will be great. Just used that last weekend. Next time try Sweet and Spicy. Excellent for pulled pork.
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