A pound of ribeye
Hadn't fired up the 26" kettle in a few weeks and she was feeling neglected. Ribeye rubbed with Raising the Steaks, taters and onions with a little Plowboys and pepper, and asparagus with a little olive oil and s&p. Kids are happy right now and so am I.
LBGE, 22.5 WSM, Backwoods Chubby, 26.75 OTG, Weber Performer, Ultra fast Packer green Thermapen, American flag Thermapen