Originally Posted by Big M1ke
Cheese wiz is just an option. No more traditional than provolone or American. In fact, I've lived here my whole life and don't know one person that gets wiz on their steak sammiches.
Ah, I posted before reading to the bottom.
As a kid in the Philly burbs, I don't recall anyone I knew eating a cheesesteak with Whiz, either.