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Old 06-13-2013, 03:25 PM   #1
Pig Daddy
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Join Date: 06-15-11
Location: Glen Ellyn, Il
Default Question: Whole Chicken in a Backwoods

When smoking whole chicken in a backwoods, do you leave the water pan dry? I plan on cooking a few for Father's Day and, well, have not cooked chicken in my Party yet. Not sure if the extra moisture will produce rubber skin. I plan on cooking at 325*. Any tips are much appreciated.
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