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Unread 06-13-2013, 07:23 AM   #10
kadQ
Is lookin for wood to cook with.

 
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Join Date: 10-15-11
Location: Millersport, Ohio
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I'm venturing into the catering business prices are the hardest thing for me to come up with, if I charge what others are charging i'm loosing money. My only resources are going to kroger, wal-mart and sams club and the local butchers all say the same thing when i ask for pork spare ribs cut st.louis style they say what am i talking about. I guess I have to remember that ohio is not a bbq state for now!!!!

I've done three parties so far and have just broke even, made enough to cover expense's but no more......
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