View Single Post
Old 06-13-2013, 12:28 AM   #133
frognot
Quintessential Chatty Farker

 
frognot's Avatar
 
Join Date: 03-22-04
Location: Allen, Texas
Default

i can't believe that nobody's mentioned Shane's brisket . . .

Quote:
Originally Posted by Desert Hawg View Post
For me there are two that I absolutely will not even try, both are from the Philippines:

Balut - Basically hard boiled eggs with a chick inside. They take the egg from the hen at about 17 or 18 days, bury it in a compost pile for about a week, then they cook it.

Dinaguan - which is chitlins cooked in the pigs blood with a couple of chili peppers added.
So far can't think on anything i won't eat but those two are on the "won't try" list.
Have never tried souse (head cheese) or scrapple or livermush of lutefisk but pretty sure they're on the "don't try" list.
__________________
SoCal Bash 10/7/17 (link)

Texas Bash 11/11/17 (link)

Large Big Green Egg

"If you really care about this place, you'll show some respect for it." deguerre

"Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa
frognot is offline   Reply With Quote


Thanks from:--->