Originally Posted by bmonkman
This looks awesome Buccs!!! Wish I could say my first attempt looked as good. I dare it tasted delish as well.
I soooo have a comment for this...must. leave. alone.
Nice brisket there Buccs, you got it done right. It is a lot easier to get the point off if you don't fold the brisket, but, well done anyways. It looks plenty juicy, right proper.