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Old 06-12-2013, 01:18 AM   #42
somebody shut me the fark up.

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Join Date: 10-23-10
Location: Australia, West Coast

Originally Posted by nucornhusker View Post
The cow actually doesn't have a collar bone, so the brisket is responsible for supporting over half of the steer's weight. That is why it's so tough, it's doing a bone's job.

More reading if you have nothing better to do.
Geez you are good to me.
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