[QUOTE=palmtreefrb;2512668]Not really necessary. Have had mine for several years never a problem...
Thanks for the post. Still looks good after several years. Let me ask, how do you go about adding wood if you are going to be cooking for an extended period? Just put splits on top and adjust the grate as they ignite? Or set them off to the side and let them cook down a bit.
Santa Maria 30x20