Thread: Soggy Bark?
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Old 06-11-2013, 09:46 PM   #9
boogiesnap
Babbling Farker
 
Join Date: 04-22-10
Location: NEW ENGLAND
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Quote:
Originally Posted by Q-Dat View Post
I don't wrap ribs anymore. Haven't for a couple years now, and haven't looked back yet. But you almost have to use a water cooker to get them done without tbe bark turning too dark.

how do you place with that?
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avatar by grillman. patent pending. :mad2::becky:
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