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Old 06-11-2013, 07:56 AM   #12
dwfisk
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Join Date: 08-01-12
Location: Fairfield, Florida
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Seems a little odd, but I don't think there is any. This is one jonmhenderson has.
http://www.bbq-brethren.com/forum/sh...33&postcount=3
I think I remember some discussion on a thread or two where folks seemed to think the draft in from the top was plenty. From jonmhenderson's posts there is apparently no problem getting a hot clean fire and it cooks real nice.
Quote:
Originally Posted by deguerre View Post
So, there's no way to control the draft?
Quote:
Originally Posted by John Bowen View Post
Great find but where do you control the air flow?
Quote:
Originally Posted by deguerre View Post
Enquiring Minds Want To Know!
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Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear.
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