Originally Posted by Ron_L
Nice looking meatloaf! What did you use for the glaze?
The glaze was my homemade bbq sauce - I use the recipe from Jeff over at smoking-meat.com, BUT I add a secret ingredient (the only reason I can call it MINE). Makes a wonderful sauce! Since his recipe is paid I cannot post it here but I can tell you it's worth the small investment. Great stuff, especially if you add a bit of tamarind extract! Well ****.... now I've given my secret away...