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Unread 06-10-2013, 03:49 PM   #9
LT72884
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Join Date: 05-07-09
Location: Draper Utah
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Originally Posted by Hometruckin View Post
How long did this class go on? Did everyone hang around while the ribs were cooking?
it was a 2.5 hour class. i smoked them that day and brought them fresh. thats what made the class hard, couldnt smoke them but i showed them how and how to set the fire and get TBS. Plus once your a student of mine, you are always a student so i gave them my email
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