View Single Post
Unread 06-06-2013, 12:11 PM   #4
Stoke&Smoke
Babbling Farker

 
Stoke&Smoke's Avatar
 
Join Date: 12-18-07
Location: Western burbs of Chicago, IL
Downloads: 1
Uploads: 0
Default

You're likely right....I forget about briquettes, have been using almost exclusively lump lately, except sometimes when just grilling as opposed to smoking. But I think tamping them down when loading still might help some.
Not sure about that brand. maybe try a natural briquette? kingsford competition or the like?
__________________
2 Skinny Cooks Competition Team
http://2SkinnyCooks.blogspot.com
KCBS CJ/TC #17139 Member ILBBQS
Too many cookers to list
Stoke&Smoke is offline   Reply With Quote