Originally Posted by jofprexus
The "butter" wasn't strictly there to provide butter flavor, it's there to keep the brown sugar from solidifying into a rock-hard layer of candy.
Ahhhh that makes sense. I didn't think of it like that.
Meat eater. Woodworker. PS3 Gamer. Home Theater Guy. Beer Drinker.
WSM 22.5 and random cooking stuff used to help form my shapely manly figure.