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Unread 06-04-2013, 10:11 PM   #14
BevBrother1
Is lookin for wood to cook with.
 
Join Date: 06-09-10
Location: South Kingstown, RI
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Dr. Pepper!!

In all seriousness, overcooking is a must. In addition, stick to flavor profiles that the general public can get ahold of. Common sauces and rubs that you can get in your local supermarket may score better than obscure ingredients ordered from a specialty BBQ site on the Internet.
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