Thread: First Brisket
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Old 05-30-2013, 08:07 AM   #1
Knows what a fatty is.
Join Date: 06-01-10
Location: Lebanon, Mo
Default First Brisket

I just repainted my UDS since it was start to rust in spots and can't help but show off my first brisket. It was an Excel USDA Prime that weighed 11lbs. Cooked surprisingly fast at around 9 hours or so. I didn't time it let the meat tell me when it was ready.

And in the end, it's not the years in your life that count. It's the life in your years.
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