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Unread 05-23-2013, 10:44 PM   #37
AussieTitch
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Quote:
Originally Posted by Outnumbered View Post
Be careful. You have to ruin about 10 briskets...either by cutting them incorrectly, drying them out, undercooking, or any combination thereof to be considered a real brisket cook.

So its safer to boil them then ?
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