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Old 05-20-2013, 12:38 AM   #1
Babbling Farker

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Join Date: 02-24-13
Location: Ventenac en Minervois, France
Default Mama Mia That's a Boney Buco. Pr0n

Went to the local supermarket in my area and picked up a Veal Shank. Had it cut into 2" Medallions for Osso Buco. This is my final entry shot for the " Got a Bone to pick with you" Throwdown. Come and join us next time! The most fun you can have with your lens uncovered!
Thanks for lookin'

The full cook thread can be found here;

Thanks for lookin and I'll Keep on Truckin'
Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association
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