Thread: Grilled Fruit
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Old 05-02-2006, 09:23 AM   #2
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Join Date: 06-29-05
Location: Dallas, TX

I love to grill fruit. Apples and pears are always good. I like to let pears stew in some rum and butter before I introduce them to the fire. Pineapple, IMO, needs no such adulteration- just adding a little smokiness makes it out of this world. I like to do some apple rings to serve with pork chops.

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