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Unread 05-19-2013, 01:47 PM   #15
boiler93
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Join Date: 03-30-13
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We bought the sides (mac and cheese, salad, beans, etc) from our local BBQ joint, City Barbeque to save on time. One of the parents didn't know I did the pork and brisket and commented that he liked the changes they made to their pork. Made me happy.[/QUOTE]

Comments like those make a long cook worth it! Great looking cook and glad everyone enjoyed.
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