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Unread 05-17-2013, 08:40 PM   #1
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Default need help with amounts to cook brisket...

I have to cook for a lunch Monday, will a 11 lb packer pre cooked feed 15 people with sides? Or should I chop it for sandwiches?

Thank you
CharGriller Duo 5550 with Firebox, Weber Gold 22.5, 2x Maverick 732's
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