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Unread 05-17-2013, 11:53 AM   #5
HOPTOAD
Knows what a fatty is.
 
Join Date: 09-17-10
Location: Palmyra, Va
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Thanks fella's... I didnt even think of cooking, then freezing it.

It has been in the fridge defrosting since Wednesday morning. I kept pushing the cook date back to make sure it was going to be OK come Saturday. Now that it will be frozen, I may just end up doing the cook Saturday.

I was also thinking of pre-smoking a couple fatties for biscuits (in the dutch oven) one morning. I assume those would be fine to cook then freeze too?

I cant wait to get out and do some camp cookin!!

Thanks Everyone!
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