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Old 05-17-2013, 11:38 AM   #15
jgarcia
On the road to being a farker
 
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Join Date: 09-11-12
Location: St Louis, MO
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Looking good! How big was the brisket and long did it take on the PBC?
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22.5 Weber, NB Bandera, PBC, Mini WSM, SS Performer, 36" Blackstone Griddle, pizzaque
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