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Unread 05-16-2013, 01:13 PM   #6
jmoss
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Join Date: 04-16-13
Location: Castalian Springs, TN
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Thanks for the great feed back guys!!! I'd love to be able to foil it and towel it but it will be about 8 hours If I had to guess before we are eating it. I do have the Little Candle heated warmers that heat things slowly, thats what we use when we have partys at the house and want to serve the meat and keep it warm so I may use them to reheat with or to keep warm after reheating with the boiling water.
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