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Old 05-16-2013, 11:59 AM   #4
Porcine Perfection
is one Smokin' Farker
 
Join Date: 04-13-12
Location: KANSAS CITY MISSOURI
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Can you let it cook and foil it, wrap it in a towel, and put it in the cooler over your lunch hour on Friday? It will keep hot for around four to six hours that way.
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[SIZE="2"]Old user name was JP7794
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Jim - KCBS CBJ

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