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Unread 05-15-2013, 11:14 PM   #5
71-South
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Join Date: 05-02-08
Location: Harrisonville, MO
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How are you tasting it? If you lick your finger, stick it in the bottle, then eat it, it will definitely taste salty. If it's part of a bark that gets mixed in (pulled pork), it's not too salty. I've also noticed that it's hotter when I grill with it than when I smoke with it.
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Hackers -n- Hogs Competition BBQ Team
Harrisonville, Missouri
Grip it. Rip it. Let the big hog eat!

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